Halloween Dirt Cups

Halloween Dirt Cups are the ultimate spooky-season dessert — simple to make, kid-friendly, and guaranteed to get everyone into the Halloween spirit. This no-bake treat layers smooth and creamy chocolate pudding with crunchy crushed cookies to mimic rich, dark “dirt.” Playful gummy worms peek out from the top, adding a fun and slightly creepy touch that kids love. You can customize your Halloween Dirt Cups with festive extras like candy pumpkins, edible tombstones, or orange-and-black sprinkles to create a dessert that’s both eye-catching and delicious. Ready in under 15 minutes, these cups are perfect for school events, Halloween parties, or a themed movie night at home.

Halloween Dirt Cups

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Prep Time 15 minutes mins

Cook Time 1 minute min

Total Time 15 minutes mins

Servings: 6

Course: Appetizer

Cuisine: American

Ingredients Method

Ingredients

  

• 2 cups cold milk
• 1 box 3.9 oz instant chocolate pudding mix
• 1 package 14 oz chocolate sandwich cookies, crushed
• 1 container 8 oz whipped topping, thawed
• Gummy worms
• Optional: candy pumpkins edible tombstones, Halloween sprinkles

Method

 

1. Whisk cold milk and pudding mix in a large bowl until thickened (about 2 minutes).
2. Fold in the whipped topping until fully combined.
3. Layer crushed cookies, pudding mixture, and more crushed cookies in individual cups.
4. Decorate with gummy worms and optional Halloween-themed toppings.
5. Chill for 30 minutes before serving.