Chocolate Bark with Candy Eyes – Creepy & Fun Halloween Dessert

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Get into the Halloween spirit with this Chocolate Bark with Candy Eyes. This no-bake treat combines silky smooth chocolate, festive candy melts, and googly candy eyes for a playful and spooky look. It’s incredibly easy, customizable, and a guaranteed party hit. Whether you’re hosting a haunted house or just want to surprise your kids, this bark will be the centerpiece of your Halloween snack table.

Chocolate Bark with Candy Eyes – Creepy & Fun Halloween Dessert

A spooky and fun Halloween chocolate bark topped with candy eyes and sprinkles.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 18 minutes
Servings: 12
Cuisine: American
Ingredients Method Notes

Ingredients
  

  • 12 oz dark chocolate chips
  • 1 cup candy melts orange & purple
  • ¼ cup candy eyes
  • ¼ cup Halloween sprinkles
  • Parchment paper

Method
 

  1. Melt chocolate chips until smooth.
  2. Spread melted chocolate onto parchment-lined baking sheet.
  3. Melt candy melts and drizzle over chocolate.
  4. Sprinkle candy eyes and Halloween sprinkles on top.
  5. Chill until firm, then break into spooky pieces.

Notes

  • Store in an airtight container for up to a week.
  • Switch up candy colors to fit other holidays.

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