Popcorn Balls with Orange Drizzle Recipe
These Popcorn Balls with Orange Drizzle are a festive and nostalgic Halloween favorite. Buttery marshmallow-coated popcorn is shaped into fun round balls, then drizzled with melted orange candy melts or white chocolate tinted with food coloring. Perfect for parties, trick-or-treat bags, or fall gatherings, they’re crunchy, chewy, and sweet with a festive flair. You can even wrap them individually for easy grab-and-go snacks. These spooky yet cheerful treats are a must-have on any Halloween dessert table.

Popcorn Balls with Orange Drizzle Recipe
Ingredients
Method
- Place popcorn in a large mixing bowl.
- In a saucepan, melt butter over medium heat.
- Stir in marshmallows until melted and smooth.
- Add vanilla and salt.
- Pour marshmallow mixture over popcorn and stir to coat.
- Grease hands with nonstick spray and shape popcorn into balls.
- Melt orange candy melts and drizzle over cooled popcorn balls.
- Let set before serving.
Notes
- Wrap individually in plastic wrap for storage or gifting.
- Add candy corn or sprinkles inside for extra fun.
- Store in an airtight container for up to 3 days.
