Ghost Mini Pizzas Recipe

These Ghost Mini Pizzas are the perfect bite-sized snack for Halloween parties. Using store-bought or homemade pizza dough, you’ll top each round with sauce, pepperoni (optional), and mozzarella cut into spooky ghost shapes. A couple of olive slices create fun “eyes,” bringing each ghost to life. They’re quick, kid-friendly, and endlessly customizable with your favorite pizza toppings. Warm, cheesy, and spooky-cute, these mini pizzas will disappear from your platter faster than a ghost in the night.

Ghost Mini Pizzas Recipe

Ghost Mini Pizzas are spooky Halloween appetizers made with pizza dough, ghost-shaped cheese cutouts, and tasty toppings.

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Prep Time 15 minutes mins

Cook Time 12 minutes mins

Total Time 27 minutes mins

Servings: 12

Cuisine: American

Calories: 118

Ingredients Method Notes

Ingredients

  

• 1 lb pizza dough homemade or store-bought
• 1 cup pizza sauce
• 2 cups shredded mozzarella cheese
• 6 slices mozzarella or provolone cheese for ghosts
• Black olives for eyes
• Pepperoni slices optional
• Olive oil for brushing

Method

 

1. Preheat oven to 425°F. Line a baking sheet with parchment.
2. Roll out pizza dough and cut into small rounds using a cookie cutter.
3. Place rounds on baking sheet, brush lightly with olive oil.
4. Spread pizza sauce over each dough round.
5. Sprinkle shredded mozzarella and add pepperoni if using.
6. Cut ghost shapes from sliced cheese using a ghost cookie cutter or knife.
7. Place cheese ghosts on pizzas and use olive pieces for eyes.
8. Bake 10–12 minutes until crust is golden and cheese is melted.
9. Serve warm and spooky!

Notes

• Use tortillas or English muffins for quicker versions.
• Add veggies under the cheese for hidden nutrition.
• Perfect for kids’ Halloween parties or snack tables.