These Spooky Lollipops with Sprinkles are a fast, festive, and foolproof way to add sweet magic to your Halloween. Made with melted candy, sprinkles, and a few creative touches, they’re perfect for party favors, class treats, or fun family projects.
I first whipped these up when I needed a last-minute Halloween snack that felt handmade without being high-stress. With just candy melts and a silicone mold, we had spooky-shaped lollipops in under 30 minutes—covered in orange, black, and purple sprinkles for that perfect creepy crunch.
You can customize these lollipops with any colors, shapes, or spooky toppers you love—think edible eyes, bat-shaped sprinkles, or colored sugar. Kids can safely help too, especially with decorating.
They’re great for bagging up as party giveaways, lining up on dessert boards, or simply enjoying one by one as a not-too-spooky sweet. These Halloween lollipops are simple, adorable, and always a hit.
Spooky lollipops with sprinkles idem
Ingredients
Method
- Melt candy melts in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Place lollipop sticks into molds or on parchment paper, spaced apart.
- Spoon melted candy into molds or into rounds over sticks.
- Immediately sprinkle with Halloween sprinkles before candy sets.
- Let cool and harden completely (about 15–20 minutes).
- Carefully remove from molds or peel off parchment.
- Store in airtight container or individually wrap.