This Orange Creamsicle Nougat is a dreamy, citrusy treat that melts in your mouth with the nostalgic flavor of a classic creamsicle. It combines white chocolate, marshmallows, and tangy orange candies for a no-bake dessert that’s bright, chewy, and perfect for holidays, parties, or just a fun kitchen project.
I made this for the first time during a summer heatwave when I wanted something sweet but didn’t dare turn on the oven. The combination of creamy white chocolate and zesty orange gumdrops reminded me of childhood popsicles—and the soft nougat texture gave it a homemade charm.
It takes just 15 minutes to whip up, and the result is colorful, sliceable, and full of chewy satisfaction. You can cut it into squares, wrap it for gifts, or stack it on a dessert board for a stunning pop of orange and white.
Whether you’re prepping treats for Halloween, Easter, or just your snack jar, this Orange Creamsicle Nougat is easy, eye-catching, and bursting with flavor.
Orange Creamsicle Nougat – Easy No-Bake Candy with a Creamy Citrus Twist
Ingredients
Method
- Line an 8×8 pan with parchment paper.
- In a saucepan over low heat, melt white chocolate chips and butter, stirring constantly.
- Once smooth, stir in vanilla and a pinch of salt.
- Remove from heat and quickly fold in mini marshmallows and chopped orange candy.
- Spread mixture evenly into prepared pan.
- Chill in refrigerator for 2–3 hours until set.
- Slice into squares and store in an airtight container.