High Protein Slow Cooker Garlic Butter Beef Bites – Bold, Tender & Easy

These High Protein Slow Cooker Garlic Butter Beef Bites are the kind of hearty, bold-flavored dinner that’s as easy to make as it is satisfying to eat. Packed with tender chunks of beef simmered in a rich garlic butter sauce, this recipe is perfect for gym days, meal prep, or simply feeding a hungry family.

I made this dish on a cold day when I needed protein and comfort. The moment I opened the slow cooker lid, the buttery, garlicky aroma was irresistible. Each bite was melt-in-your-mouth tender, full of flavor, and surprisingly light—even though it tastes indulgent.

The best part? It’s packed with lean protein and doesn’t rely on processed sauces or heavy ingredients. Just real, simple food made delicious.

Serve these beef bites over cauliflower mash for a low-carb meal, or over brown rice or quinoa for an energizing dinner. Either way, you’re getting a high-protein slow cooker beef recipe that’s both comforting and clean.

High Protein Slow Cooker Garlic Butter Beef Bites – Bold, Tender & Easy

Tender garlic butter beef bites slow-cooked for maximum flavor and protein. A simple high-protein dish with bold flavor and minimal effort.

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Prep Time 10 minutes mins

Cook Time 1 hour hr

Total Time 1 hour hr 10 minutes mins

Cuisine: American

Ingredients Method

Ingredients

  

• 2 lbs beef stew meat or chuck roast cut into cubes
• 4 tbsp unsalted butter
• 5 cloves garlic minced
• ½ cup beef broth
• 1 tbsp Worcestershire sauce
• 1 tsp onion powder
• ½ tsp smoked paprika
• 1 tbsp fresh parsley chopped
• Salt & pepper to taste

Method

 

1. Lightly season beef with salt, pepper, onion powder, and smoked paprika.
2. In a pan, melt butter and sauté garlic for 1–2 minutes.
3. Place beef into the crockpot. Pour garlic butter over meat.
4. Add beef broth and Worcestershire sauce. Stir to coat.
5. Cover and cook on LOW for 6–7 hours or HIGH for 3–4 hours, until tender.
6. Garnish with chopped parsley before serving.