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Apple Chicken Sausages

Grilled apple chicken sausages on a plate with garnish.
 

This Apple Chicken Sausage recipe combines the lean, juicy goodness of chicken with the natural sweetness of apples. The sausages are easy to make, offering a delicious balance of savory and sweet flavors. Perfect for breakfast, brunch, or a quick dinner, they pair wonderfully with roasted vegetables or can be enjoyed in a sandwich. The apple adds moisture and a subtle sweetness that complements the savory chicken, creating a unique and flavorful twist on traditional sausage. Ideal for anyone seeking a healthier alternative to pork sausages, this recipe is sure to become a family favorite.

Ingredients

Scale
  • 1 lb ground chicken
  • 1 apple, peeled and grated
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/4 tsp dried thyme
  • 1 tbsp olive oil (for cooking)

Instructions

  • In a bowl, mix ground chicken, grated apple, salt, pepper, garlic powder, onion powder, and thyme.
  • Form the mixture into small sausage patties.
  • Heat olive oil in a skillet over medium heat.
  • Cook the sausages for 5-7 minutes on each side, until browned and cooked through.
  • Serve hot with your favorite sides. Enjoy!

Nutrition

Keywords: Apple Chicken Sausages