Cavatappi pasta, with its distinct corkscrew shape and ridged texture, is a versatile ingredient that brings both style and functionality to any dish. Its hollow, spiral design allows it to hold sauces and seasonings exceptionally well, making it ideal for creamy, cheesy, or tomato-based recipes. Popular in both traditional Italian dishes and modern culinary creations, Cavatappi is a favorite choice for baked casseroles, pasta salads, and hearty comfort foods. Whether paired with a robust meat sauce or tossed with fresh vegetables, Cavatappi elevates meals with its playful shape and satisfying bite.