Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
curry chicken salad

Easy & Flavorful Curry Chicken Salad Recipe


  • Author: CHEF KAMALA
  • Total Time: 10 minutes
  • Yield: 4 servings 1x

Description

Curry Chicken Salad is a delightful and flavorful dish that combines tender, shredded chicken with a creamy dressing and a warm blend of aromatic spices. The addition of curry powder adds a distinct flavor profile, giving the salad a slightly sweet and savory kick. Fresh ingredients like celery, apples, and raisins add crunch and a touch of sweetness, creating a perfect balance of flavors and textures. This dish is versatile and can be served as a light lunch, a sandwich filling, or a filling for wraps. With its vibrant color and bold flavors, Curry Chicken Salad is a crowd-pleaser and a great option for meal prep, picnics, or gatherings. It’s an easy-to-make recipe that’s perfect for those who enjoy a little twist on the classic chicken salad.


Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1/2 cup mayonnaise
  • 2 tablespoons curry powder
  • 1/4 cup plain yogurt (optional for extra creaminess)
  • 1/4 cup raisins
  • 1/2 cup chopped apples
  • 1/4 cup celery, chopped
  • Salt and pepper to taste

Instructions

  • In a large bowl, mix the shredded chicken, mayonnaise, curry powder, and yogurt (if using).
  • Add raisins, chopped apples, and celery to the mixture.
  • Stir everything until well combined.
  • Season with salt and pepper to taste.
  • Chill in the refrigerator for at least 30 minutes before serving.
  • Serve on bread, in a wrap, or enjoy as is.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No-cook
  • Cuisine: American, Indian-inspired

Nutrition

  • Serving Size: 1/4 of the recipe
  • Calories: 250
  • Sugar: 12g
  • Sodium: 200mg
  • Fat: 18g
  • Saturated Fat: 3g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 3g
  • Protein: 12g
  • Cholesterol: 40mg

Keywords: Curry Chicken Salad