These Dark Chocolate Almond Bites are everything you want in a snack—rich, nutty, and perfectly portioned. With only three core ingredients (dark chocolate, roasted almonds, and sea salt), they’re ideal for meal prep, lunchbox add-ons, or a refined yet simple after-dinner treat.
I first made these when I was looking for something indulgent yet clean. No sugar overload, just good-quality dark chocolate paired with crunchy almonds and a hint of sea salt. One batch and I was hooked.
What makes them great is how easy they are to customize. Add dried cherries for a sweet-tart note, use flavored dark chocolate for a twist, or sprinkle with coconut flakes for extra texture. They keep well in the fridge and also make a beautiful gift when packed in a mason jar.
Whether you need a quick weekday snack or a wholesome homemade sweet, these chocolate almond bites check every box—simple, elegant, and satisfying.
Dark Chocolate Almond Bites – Healthy, Crunchy, and Naturally Sweet
Ingredients
Method
- Line a baking sheet with parchment paper.
- Melt dark chocolate in the microwave, stirring every 30 seconds until smooth.
- Stir almonds into melted chocolate to coat fully.
- Spoon clusters onto parchment (about 1 tbsp per bite).
- Sprinkle each bite with sea salt and optional toppings.
- Chill in the fridge for 20–30 minutes until set.
- Store in an airtight container in the fridge for up to 2 weeks.