These Ghost Fruit Skewers are a playful and healthy Halloween snack that kids and adults will love. Bananas are cut in half and decorated with chocolate chip “eyes” and “mouths” to look like ghosts, then arranged on skewers with grapes, strawberries, or melon. They’re festive, nutritious, and quick to make—perfect for Halloween parties, school lunches, or spooky snack platters. A great balance to all the candy, these ghostly fruit skewers are as adorable as they are delicious.
Ghost Fruit Skewers Recipe
Ghost Fruit Skewers are fun Halloween treats made with bananas, chocolate chips, and skewered fruit for a spooky yet healthy snack.
Ingredients
Method
- Cut bananas in half crosswise. Insert 2 mini chocolate chips for eyes and 1 regular chocolate chip for a mouth on each banana half.
- Thread bananas, grapes, strawberries, and melon balls onto wooden skewers.
- Arrange skewers on a platter.
- Serve immediately, or refrigerate for up to 2 hours before serving.
Notes
- Dip bananas in lemon juice to slow browning.
- Add marshmallows or pineapple chunks for extra variety.
- Serve with yogurt dip or chocolate sauce on the side.