Grinch Cake: The Perfect Festive Dessert for Holiday Celebrations
This Grinch Cake recipe brings the beloved holiday character to life with a fun, festive twist. Featuring a moist cake layered with vibrant green frosting, the cake is topped with a red heart to symbolize the Grinch’s change of heart. It’s the perfect dessert for Christmas parties, family gatherings, or any holiday celebration, sure to bring smiles to both kids and adults. Easy to make and customize, this whimsical cake combines delicious flavors with a playful design, making it the ideal centerpiece for any festive occasion.
- Prep Time: 15 minutes
- Cook Time: 30-35 minutes
- Total Time: 45-50 minutes
- Yield: 12 servings 1x
- Category: Dessert or Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 box of vanilla cake mix
- 1 cup water
- 1/3 cup vegetable oil
- 3 eggs
- Green food coloring
- 1 tub of vanilla frosting
- Red candy hearts or red frosting for decoration
Instructions
- Preheat the oven to 350°F (175°C).
- Mix the cake mix, water, oil, and eggs in a bowl.
- Add green food coloring until the batter is the desired color.
- Pour the batter into a greased cake pan and bake according to package instructions.
- Let the cake cool completely.
- Frost the cake with vanilla frosting.
- Decorate with red hearts or red frosting to create the Grinch’s heart.
- Serve and enjoy!
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 180mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 35mg
Keywords: Grinch Cake
Find it online: https://familiarrecipes.com/grinch-cake-holiday-dessert/