Teres Major Steak is a tender and flavorful cut of beef, often referred to as the “butcher’s secret.” Sourced from the shoulder, it’s known for its rich, beefy taste and smooth texture, similar to filet mignon but at a more affordable price. This versatile steak can be grilled, pan-seared, or roasted to perfection, showcasing its natural juiciness and tenderness. Seasoned simply with salt, pepper, and a touch of garlic, or paired with a savory marinade, teres major steak makes an excellent choice for a quick, elegant meal or a special occasion dinner.